Ostara Cooking
Looking for recipes to brighten up your Ostara celebration? Here's where you'll find information on seasonal treats such as eggs, breads, light soups, salads, and desserts for the Sabbat.
Mint Chutney
Use fresh mint leaves to make a tasty chutney for your Ostara celebration. Serve it with meat, or on top of roasted veggies.
Roasted Lamb
Ostara is the time of the spring lambs, and this marinated and roasted leg of lamb is the perfect dish for your Ostara celebrations.
Deviled Eggs
Deviled eggs are supremely easy to make, and you can make them sweet or spicy. This recipe is for a tangy, spicy version of the classic spring dish.
Ostara Peep Ambrosia
Ambrosia is one of the easiest desserts ever to make -- and when you jazz it up with some pink and yellow Peeps, it's even more fun for your Ostara celebration!
Spring Sprout Salad with Homemade Honey Mustard Dressing
Spring is here, and with it comes bright green gifts from the garden. This salad is delicious as a side, or as a light meal all on its own.
Surprise Lemon Bread
This super-easy recipes uses a pre-packaged lemon bread as its base, and adds a number of other fun goodies. Bake this up as an appetizer, or use it during your Ostara ritual celebration.